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Nuschka de Vos, who worked with renowned viticulturist Rosa Kruger before spending six years at certified organic and biodynamic producer Reyneke Wines, established Vulpes Wines in 2022. Her choice of...
Salt Rock Wines is the project of Rudolph Steenkamp and Alexander Grier, two experienced, hands-on winemakers who joined forces to express themselves “in ways that the day-to-day hustle wouldn’t allow”....
Here are our seven most highly rated wines of last month: Mullineux Roundstone Blanc White blend 2024 – 98 (read original review here) Angus Paul Fantamtango Chenin Blanc 2025 –...
Creation, the Hemel-en-Aarde Ridge cellar owned by JC and Carolyn Martin, is rightly highly regarded for its hospitality offering. The farm was also a founding member of the Pebbles Hemel-en-Aarde...
The Newton Johnsons of the eponymous Upper Hemel-en-Aarde Valley report that the 2025 vintage produced yields that were smaller than usual but grapes of excellent quality. A cold, wet winter...
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Winemag.co.za exists both to celebrate South Africa’s best wines and as a forum where ideas can be exchanged and opposing arguments can be put forward towards determining the best outcomes...
Category Reports, sponsored by Prescient Fund Services, are being released across four seasonal series: Autumn, Winter, Spring and Summer. The first three are now complete, with Summer still to come....
Paulus is the label of Paul Jordaan and his business partner, Pauline Roux, launched in 2018 with Bosberaad, a Chenin Blanc from the Paardeberg. A second Chenin, Bartàs, sourced from...
Jean Engelbrecht of Rust en Vrede has been appointed chair of Stellenbosch Wine Routes, succeeding Mike Ratcliffe, who steps down after nine years. The change was announced at the organisation’s...
The 42nd Cape Winemakers Guild Auction, held on 2 and 3 October, generated R18.22m in sales, up 5.9% on 2025. There were 2,220 cases sold, versus 1,912 last year, an...
South Africa’s wine industry has been built on what critic and commentator Michael Fridjhon describes as “a history of production-driven enterprises”. Speaking at the University of Cape Town’s Business of...
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I’ve spent the past three Saturdays at DHL Stadium watching the Stormers, and I can assure you they’re doing something right. The Proteas, by contrast, have some soul-searching to do...
Something was needed, I thought, to jolt me from my rut. So I resolved on a rare foreign break, despite all the awfulness and anxiety (as it seemed from the...
Hungry? Hungary has the answer. Serves 4 Ingredients: 2 tbsp (30ml) olive oil 2 onions, finely chopped 2 carrots, peeled and roughly chopped 2 celery sticks, finely sliced 2 cloves...
Introduction The third annual Old Vine Report sponsored by NFB Private Wealth Management is now out. There were 77 entries received from 48 producers and these were tasted blind (labels...
Introduction This year’s Chardonnay Report convened by Winemag.co.za and sponsored by Prescient Fund Services is now out. There were 54 entries from 41 producers and these were tasted blind (labels...
Introduction This year’s Cabernet Sauvignon Report sponsored by Prescient Financial Services is now out. There were 71 entries received from 51 producers and these were tasted blind (labels out of...
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