Simonsvlei launches new wine range

This week Simonsvlei introduced their new South Atlantic range to the trade.

Four conserves from Zest Gourmet Foods

A grape conserve is an excellent sweet accompaniment to salty cheeses and deli meats or can be served instead of jam on scones and muffins or even spooned over ice cream.

Chenin Blanc challenage: Perdeberg Winery

For years Perdeberg Winery was known as a great source of cheap ‘n cheerful wine, Chenin Blanc particularly. That perception is about to change since it won the 2011 Wine magazine Chenin Blanc Challenge with the 2008 Rex Equus Chenin Blanc.

Jean Marie Rourrier of Domaine Fourrier

Pinot Noir is not very established in South Africa but wines from this variety are getting better and better.

Are South Africa's white wines better than the reds? Christian Eedes

More and more opinion makers rate SA white wines ahead of its reds. Christian Eedes asks why.