Amarula is the second-largest-selling cream liqueur in the world… but it all starts with humble beginnings – in the shade of the big, sacred marula tree.
On an uncharacteristically hot April afternoon, cursing the slow-moving traffic in central Cape Town en route to what is expected to be a long, multi-course luncheon at one of the city’s top fine dining restaurants, somehow the thought of an ice-cold glass of, say, Chenin Blanc appeals considerably more than sweet, sticky Port…
Méthode Cap Classique is South Africa's take on Champagne. The winner of the 2006 WINE magazine Amorim Cork Cap Classique Challenge is Desiderius Pongrácz 2001. Fiona McDonald reports.
While happy couples celebrate their love during the month of February (specifically on the 14th), many wine farms are joining in on the celebrations and are offering something special for guests to
Come intertwine amongst the vine with your loved one this Valentine's Day. Spoil yourselves with a picnic and some great wine and head out to the winelands for some fantastic views and of course, the
Waterkloof is proud of their biodiversity initiatives, and rightly so! They are going back to the ways of our forefathers...where crops were tilled by horses and ingredients were picked from the
Several South African wines are finding themselves amongst exulted company in Wine Advocate’s recently published listing of The Most Memorable Wines of 2011...