Reflections on Bouchard Finlayson

WINE magazine editor Cathryn Henderson on the latest offerings from Bouchard Finlayson

Neethlingshof tasting room review

Why Neetlingshof is well worth a visit.

Reflections on Bouchard Finlayson

WINE magazine editor Cathryn Henderson on the latest offerings from Bouchard Finlayson

SA's most romantic restaurants

Forget the wilted roses and cheesy card. The way to a man’s heart is through his stomach, and few are the women who won’t go weak at the knees for an intimate dinner. Leigh Robertson and Andrea

Slow-Roasted Leg of Lamb

An unhurried Lannice Snyman slow-roasts lamb to perfection

Proudly local: Amarula Cream

Slugged back in a Springbok shooter or slowly sipped against the spectacle of another technicolour African sunset, Amarula Cream remains an iconic, proudly local liqueur. By Leigh Robertson.

Indian Cuisine: In search of SA's best Curry restaurants

Tasked with finding winning flavours, Kim Maxwell, Andrea Burgener and Tracy Gielink went on the curry trail in Cape Town, Jo’burg and Durban.
 
 

Subscribe Today

............................................................
Order our monthly WINE magazine Subscription today
............................................................

Weekly Newsletter

WINE magazines FREE weekly newsletter
 
 
 

Chenin Blanc Challenge Public Tasting

Please join WINE magazine for an informative seated tasting of the top scoring wines from the 2010 Guala Closures Chenin Blanc Challenge.
Published on: 05 Feb 10
 
..............................................................................................................

No previous experience required

The South African hospitality industry displays a serious weakness when it comes to skilled wine service. Why? Jeanri-Tine van Zyl investigates.
Published on: 28 Jan 10
 
..............................................................................................................

Gastronomical dining

Chef Bruce Robertson, who established popular restaurant The Showroom in Cape Town before it was closed and resurrected as The Showroom Café in Long Street, has introduced a line of dining concepts aimed at the thrill-seeking diner
Published on: 26 Jan 10
 
..............................................................................................................

Soaring to new heights

It’s a seagull’s life, but someone has to do it.
Published on: 20 Jan 10
 
..............................................................................................................

Cape Town's elegant Cape Grace Hotel

Looking for a stylishly sweet teatime option during sweetheart month? Don't overlook the library lounge or its adjacent terrace at Cape Town's elegant Cape Grace Hotel, complete with Signal Hill and yacht marina views.
Published on: 12 Jan 10
 
 

WIN one of five double tickets to the Franschhoek Oesfees

The third annual Franschhoek Oesfees (harvest festival) will be held at the Solms-Delta wine estate on Saturday, 27 March 2010 from 11.00 until 21.00. For more. [click here]
 
 

Old Mutual Trophy Wine Show 2010

Everything you need to know about this year's Old Mutual Trophy Wine Show. For more. [click here]
 
 

Tasting editor's choice: March 2010

This month Christian Eedes looks at wines from Zevenwacht, KWV Reserve, Boland Cellar and Eagles’ Nest. For more. [click here]
 
 

Fork

Tapas are a fun way of eating, and they are becoming a more prominent feature of the local culinary landscape. For more. [click here]
 
 
 
 
 
WINE magazine editor Cathryn Henderson on the latest offerings from Bouchard Finlayson
 
During a visit to the Garden Route last year to investigate emerging wineries, I was introduced to Ganzekraal, home of The Goose wines - a joint venture incorporating top-golfer Retief Goosen as namesake and partner.