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        <title>www.winemag.co.za | Michael Fridjhon</title>
        <description><![CDATA[Visit www.winemag.co.za for the latest articles in Michael Fridjhon]]></description>
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            <title>David taking on Goliath</title>
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            <description><![CDATA[Michael Fridjhon argues that in wine, as in the worlds of art and sport, it isn’t possible to compare apples and pears.]]></description>
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            <pubDate>Thu, 01 Sep 2011 12:40:00 +0200</pubDate>
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            <title>Identifying the best wines</title>
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            <description><![CDATA[Every year two different determinants of value are juxtaposed against each other, one in SA and the other in Bordeaux, says Michael Fridjhon.]]></description>
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            <title>Untapped potential</title>
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            <description><![CDATA[Michael Fridjhon believes that SA’s Cabernet Franc is
underrated, but that perceptions are unlikely to change.]]></description>
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            <title>Proudly South African </title>
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            <description><![CDATA[Is Pinotage really an example of another South African disaster,
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            <title>A threatened species </title>
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            <description><![CDATA[As consumers are presented with more wine drinking options,
we are faced with the plight of Cabernet, says Michael Fridjhon.]]></description>
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            <pubDate>Wed, 23 Mar 2011 08:41:00 +0200</pubDate>
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            <title>Cause and effect</title>
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            <description><![CDATA[Developments in Spain and Hong Kong have major implications for SA
wine producers and consumers, writes Michael Fridjhon.]]></description>
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            <pubDate>Mon, 21 Feb 2011 09:30:00 +0200</pubDate>
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            <title>No shrinking violet</title>
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            <description><![CDATA[Chenin Blanc has transformed its reputation from a bland workhorse to
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            <pubDate>Thu, 27 Jan 2011 11:01:00 +0200</pubDate>
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            <title>A long road</title>
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            <description><![CDATA[Pinotage has come a long way, but it is not yet the national treasure it should be says Michael Fridjhon.]]></description>
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            <pubDate>Mon, 03 Jan 2011 09:38:00 +0200</pubDate>
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            <title>Going green</title>
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            <description><![CDATA[Organic has a nice sound about it – like sustainable, wholesome and
environmentally friendly. It’s hard to imagine something with these positive
attributes being anything except good for you, writes Michael Fridjhon.]]></description>
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            <pubDate>Wed, 01 Dec 2010 13:57:00 +0200</pubDate>
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            <title>Paying the price</title>
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            <description><![CDATA[While good-value wines are easy on the pocket, they’re tough on the
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