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Published on: 20 Jan 10

Soaring to new heights

It’s a seagull’s life, but someone has to do it.
 
Published on: 05 Jan 10

Haute Cabrière Cellar Restaurant

A taste of 800 years of Prussian military history.
 
Published on: 18 Nov 09

Paradise Grey restaurant

Paradise Grey is in the lush Cape Town suburb of Higgovale with pictureperfect eco-glam treehouses nesting and cooing in the safe green hills of yogic-bliss.
 
Published on: 20 Oct 09

Post House Penny Black 2007

White meets red to satisfactory effect in the Post House Penny Black 2007.
 
Published on: 05 Oct 09

A class act

Oh, what jolly good fun to romp through the winelands!
 
Published on: 01 Sep 09

Salt Restaurant

Salt restaurant ’s setting is as good as it gets.
 
Published on: 05 Aug 09

A trip to Simon's Town

This is a sea-side town of penguins, baboon lovers and shark spotters, seagull shrieks and the rare red moon rise and where wild seas (are) barking like seals and people are snake queuing at Salty Sea Dog’s for the best fish ’n chips this side of the Atlantic.
 
Published on: 24 Jun 09

Fruity, very fruity

Taste descriptors quickly lead to gender issues at Stellenbosch winery Waterford.
 
Published on: 26 May 09

Suzy Bell reflects on maze restaurant

Beef and mutton dressed up as lamb at new restaurant maze.
 
Published on: 20 May 09

The staff of life

A bread roll sustains in so many ways. By Suzy Bell.
 
 

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