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Published on: 20 Apr 11

Great Grapes launches with a cook-off of note

Creative concoctions as six local chefs compete for an eight-day trip to Europe.
 
Published on: 20 Apr 11

Kanonkop releases 3rd vintage of Black Label Pinotage

South Africa's "most sought-after wine" celebrates its third vintage.
 
Published on: 20 Apr 11

SA features on World’s 50 Best Restaurants

This year only two SA restaurants managed to crack the much-coveted S.Pellegrino list...
 
Published on: 14 Apr 11

Cape Winemakers Guild announces new selection criteria

The CWG has announced a new selection criteria in a bid to secure more "unusual styles" at the annual Auction.
 
Published on: 13 Apr 11

New stripes for Perdeberg

Perdeberg is aiming to change the ‘cheap ’n cheerful’ perceptions about its brand with the launch of a Weisser Riesling.
 
Published on: 07 Apr 11

A fresh haul

There’s nothing fishy about this new deli-cum-sushi-bar.
 
Published on: 01 Apr 11

Graham Beck Franschhoek sold

The Graham Beck Wine group has announced that its Franschhoek property has been sold to the Anthonij Rupert Wines group.
 
Published on: 01 Apr 11

La Cantina, on Fancourt Golf Estate

The Italian restaurant on Fancourt Golf Estate in George, La Cantina, has been revamped. Featuring “informal, yet sophisticated, authentic Italian cuisine”, diners can look forward to delectable but simple dishes prepared by chef Matteo Siliberti as well as a refreshingly family focused dining experience.
 
Published on: 01 Apr 11

Twelve Apostles Hotel and Spa

The Twelve Apostles Hotel and Spa has a fresh breeze blowing through its hallways. New general manager Horst Frehse, previously at Grande Roche, Singita and Asara hotel respectively, brings his old-style charm to food and wine gatherings, while Henrico Grobbelaar is the new executive chef.
 
Published on: 01 Apr 11

Catharina’s at Steenberg

Catharina’s at Steenberg kicks off its ‘winter warmer’ specials on 1 April. Running until October, order two courses at R165 or three at R195 during lunchtime.
 
 

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