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Published on: 21 Feb 11

Morgenster White Truffle Extra Virgin Olive Oil

At roughly R25 000 for one kilogram, truffles are a true delicacy that few are able to afford. Shrouded in mystery since the Middle Ages when it was believed that truffles were a manifestation of the devil, today they are gathered with the assistance of a sniffer pig or dog that can detect their presence, growing spontaneously where the fungal spores encounter the rootlets of an oak tree.
 
Published on: 21 Feb 11

Coffee Roasting Co’s Cardinal Sins blend

Wine magazine team members are selfconfessed coffee addicts, so we were thrilled when we came across the Coffee Roasting Co’s Cardinal Sins blend.
 
Published on: 21 Feb 11

Joostenberg cook-in pork curry sauce

If you’re a fan of Joostenberg’s pork, you’re bound to love the deli’s cook-in pork curry sauce.
 
Published on: 21 Feb 11

Eureka flour

If you’re a home baker, you’ll know that the quality of flour used is directly related to the outcome of your pizza base, bread or whatever it is that emits those heavenly just-baked aromas from your oven.
 
Published on: 27 Jan 11

Rio Largo’s extra virgin olive oil

Step aside Italy. South Africa is producing world-class olive oil by the gallon.
 
Published on: 01 Dec 10

Beyond pub grub

Rising out of the recession, gastropubs forever changed what it meant to go down to your local for a pint – and a revival of British cuisine followed.
 
Published on: 23 Nov 10

The organic revolution

There is an increasing movement among consumers for fresh, locally grown, organic produce. But is the alternative necessarily that bad?
 
Published on: 23 Nov 10

Farmers' markets near you

Stock up on local produce at these farmers' markets.
 
Published on: 29 Sep 10

The perfect pairing of sparkling wine with lobster

A pairing of lobster and Cap Classique is one of the ultimate symbols of luxury. But the ‘bug’ of the ocean is widely misunderstood.
 
Published on: 28 Sep 10

Olives in all their glory - the perfect fruit

There are few things better than a dish of plump, glossy olives to enjoy with a glass of wine. Olives are, after all, the most perfect of fruits.
 
 

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