Latest on wine
Reflections on Bouchard Finlayson
WINE magazine editor Cathryn Henderson on the latest offerings from Bouchard Finlayson
Neethlingshof tasting room review
Why Neetlingshof is well worth a visit.
Most popular
Reflections on Bouchard Finlayson
WINE magazine editor Cathryn Henderson on the latest offerings from Bouchard Finlayson
SA's most romantic restaurants
Forget the wilted roses and cheesy card. The way to a man’s heart is through his stomach, and few are the women who won’t go weak at the knees for an intimate dinner. Leigh Robertson and Andrea
Slow-Roasted Leg of Lamb
An unhurried Lannice Snyman slow-roasts lamb to perfection
Proudly local: Amarula Cream
Slugged back in a Springbok shooter or slowly sipped against the spectacle of another technicolour African sunset, Amarula Cream remains an iconic, proudly local liqueur. By Leigh Robertson.
Indian Cuisine: In search of SA's best Curry restaurants
Tasked with finding winning flavours, Kim Maxwell, Andrea
Burgener and Tracy Gielink went on the curry trail in Cape Town, Jo’burg and Durban.
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Weekly Newsletter
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WIN one of five double tickets to the Franschhoek Oesfees
The third annual Franschhoek Oesfees (harvest festival) will be held at the Solms-Delta wine estate on Saturday, 27 March 2010 from 11.00 until 21.00. For more. [click here]
Old Mutual Trophy Wine Show 2010
Everything you need to know about this year's Old Mutual Trophy Wine Show.
For more. [click here]
Tasting editor's choice: March 2010
This month Christian Eedes looks at wines from Zevenwacht, KWV Reserve, Boland Cellar and Eagles’ Nest. For more. [click here]
Seaside restaurants in South Africa
Summer is upon us and that
means plenty of time at the beach.
If uncomplicated seaside eating is
what you’re after, try our top 10
suggestions. But book early! By
Kim Maxwell, Charlotte Pregnolato
and Tracy Gielink. For more. [click here]
