Stonehill
Area location:
Western Cape - Garden Route - Mossel Bay
Address / how to get there:
R102, Little Brak River (it is on a farm easy to see from the road).
Open for...:
dinner
Contact:
044 696 6501
Published:
18 Feb 09
Service:
informative and friendly
Winelist:
extensive predominantly SA list (including organic wines), complemented by a small French range; many wines by the glass; wine steward Leon Coetzee is helpful and enthusiastic; BYO at R25 corkage
Other features...:
Child friendly, Wheelchair Friendly, Smoking Permitted.
Avg Price:
R140 - R160
Food:
mediterranean,south african
Situated in a 1920s home on an organic vegetable farm, this restaurant is one of the new gems on the Garden Route. Obsessive organic food followers should know that not all the meat and fish dishes are organic but the majority are and chef Mario Sebia is honest enough to point out the ones that aren’t. Flavours tend towards South African takes on Mediterranean classics. Baked crayfish ravioli comes with muskadel-prawn butter. The pumpkin soup is topped with delicious rooibos jelly. Grilled lamb rump is served with gorgonzola ice cream, which might sound weird, but actually complements the melting texture of the meat.
Disclaimer! Please note that the DINE content has not been updated since publication. Therefore all reviews should be treated as a rough guide only. It is advisable to contact the establishment ahead of booking to confirm opening times and other information. Help other diners make a more informed selection by adding your comments to the review.
