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April 2011

Published: 01 Apr 11
 

COVER STORIES

WINNING CABERNET SAUVIGNON
The best of SA’s most-planted red variety

THE PINOTAGE DEBATE
Should you be drinking coffee Pinotage?

April 2011
April 2011
 

A MATCH MADE IN HEAVEN
Chocolate and wine pairing

CLASSIC CABS
The top-scoring Cabernet Sauvignons from this month’s tasting

IN THE GLASS

AROUND THE WORLD
Local Semillons are matched with equivalents from the Barossa Valley

BEDROOM SECRETS
An unlikely location for an impressive, quirky cellar

ON THE PLATE

MATCHMAKING
Cost-effective bistro cuisine

HOME-MADE
Cabernet Sauvignon bread

AROUND THE TABLE

LEGENDS
Delheim’s Spatz Sperling

COOKING AT HOME WITH ERICA PLATTER
“I put water in my wine.”

LIGHTBULB MOMENT
Chef and TV personality Justin Bonello

EN ROUTE

SCENIC ROUTE
Scenery and vintage production methods on the Houw Hoek Pass

AT THE CELLAR DOOR
The history and elegance of Uitkyk

 
 
 
 
 
 
 
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